Arles is truly experiencing a renaissance. The first, visual clue is the rising height of Frank Gehry’s latest metal-clad museum masterpiece that is in the works at the site of LUMA Arles.
Luma Arles is a grand project driven by art patron and cultural maven, Maja Hoffman, the mastermind re-shaping the city’s landscape, culture and art scene of this ancient roman city of Provence. I felt the exciting energy everywhere, from the construction sites throughout the city, to the local artisan ateliers and chic boutiques where everyone I met with is talking about the renaissance of Arles… finally arriving.
Maja Hoffman (pictured above left) is an avid Swiss art collector, art patron, filmmaker and visionary entrepreneur passionate about Arles, who brings with her a rich family heritage for preserving and collecting the world’s finest artists. Her grandmother, for example, Maja Stehlin (1896–1989), collected Pablo Picasso, Jean Arp, Fernand Léger, Jean Tinguely and Georges Braque. The city of Vincent Van Gogh is officially blossoming into the art capital of Provence grâce à elle.
As part of this major initiative to transform Arles into an art city, Hoffmann founded LUMA Arles in 2014, breaking ground on the cultural complex designed by Frank Gehry for the production of: art exhibitions, research, education and archives, scheduled for completion later this year. Architect Annabelle Selldorf is currently renovating five 19th century industrial train stations, two of which are currently open for visitors, into working atelier spaces. The Luma Ateliers are focused on making and showing art, which includes the Le Réflectoire des Ateliers, a lovely cantine and bookstore space at the entry within the foundation.
The current Luma Atelier exhibitions break from its buildings’ past to a sustainable future by selectively showcasing its designers-in-residence creations featuring innovative use of natural materials. From converting algae into a viable 3-D printed form for beautiful household objects, to transforming seashells to sturdy beautiful countertops; I found the atelier experience to be a welcome modern “makerlab” space with something for the whole family to enjoy. These converted industrial spaces were also designed to house photography as part of the city’s annual international photography festival, Rencontres d’Arles (which takes over the city each summer). In addition, Hoffman recently purchased Martin Parr’s 12,000-strong photobook collection, in partnership with Tate London, plus the archives of celebrated photographer, Annie Leibovitz (one of my all-time favorite American photographers) which will be available to view in Arles.
Ms. Hoffmann is also behind many cultural projects in the area, including the Michelin-starred organic restaurant, La Chassagnette (more info below). This organic, farm-to-table restaurant concept is in the Camargue, just outside of Arles, and has quickly become a must-visit gastronomic destination. She is also behind the renovations and expansion of L’Hotel Arlatan, a former hôtel particulier being expanded in the center’s oldest neighborhood as a new luxury hotel experience which is part of the Maison d’Arles group.
So, if Arles didn’t already impress you with its Vincent Van Gogh history, impressive list of museums, Roman Amphitheatre and Saint-Trophime, Camargue personality or classic 18th century architecture… perhaps it’s time to give it a second look. To help you discover the new Art Capital of Provence, we have prepared a guide over the last few months featuring our own insider’s travel tips to the city of Arles.
36 Hours in Arles – Luxe Provence Insider’s Travel Guide
Friday: Visit the new Atelier Arles at Luma and check out the Frank Gehry designed museum underway, followed by a fabulous dinner and wine pairings at the hip restaurant, Chardon. Be sure to reserve in advance and communicate any food allergies, or restrictions via their website.
Chardon is a hip spot featuring an exciting concept of pop-in, chefs-in-residence from around the globe who create innovative menus featuring Arles’ organic, local ingredients. Our travel team dined here in April and were very pleased with each dish that brought together unique and innovative flavor combinations. Choose from either the a la carte options (from 2 to 20 euros), or the discovery ‘Feed Me’ Menu (at 39 euros) designed to be shared.
Saturday: Start your day at Arles’ Saturday market. It is one of Provence’s finest and known for its organically grown Camargue rice and vegetables, local cheeses, taureau saucisson, olives and anchoaïade. Pick up some colorful ‘les indiennes’, the traditional Provence fabric for your table, and walk the pretty shaded stall-lined city streets for a variety of color and endless photo options. Lunch at the charming Le Galoubet (16 to 35 euros plates; 18 Rue du Dr Fanton) with its gorgeous, vine-covered terrace for fresh, Mediterranean dishes to experience the local produce sourced from the market. It’s located just down the street from the Foundation Van Gogh, if you fancy to add in a visit.
After lunch, try a bit of local artisanal shopping, or simple cafe life in Arles’ historic, old town (see our recommendations below), then reserve your dinner with Jean Luc Rabanel, the 2-star Michelin chef who runs two restaurant experiences here. Choose between the more formal restaurant, L’Atelier (55 to 145 euro menus of 7, 9 or 12 courses) for a surprise sensorial experience you won’t forget, or sample his Le Bistro À Coté located nearby for your first foray (32 euro retour de la marché menu).
Sunday: Visit to the Camargue’s charming citadel Aigues Mortes (pictured above, Camargue guide coming next!) in the morning for a glipse at the pink hued salines and charming village. Then stop off at Saintes-Maries-de-la-Mer for a long, Michelin-star organic lunch at the charming, Chassagnette.
Alternatively, if you prefer staying in town, be sure to try Le Gibolin (13 rue des porcelets) a lovely locals’ favorite for delicious, fresh and simple, organic dishes and an excellent cave à vin (28 to 50 euros). Find traditional local dishes from pieds et paquets à la Provençale, and calf’s liver with persillade paired with market fresh vegetables.
Where to Stay
Hôtel Particulier: This stunning néo-classique manor and les ecuries (a stunning converted stable) is one of the last remaining architecture gems of Baron de Chartrouse. The Hôtel Particulier Arles has been converted into a 5-star luxury hotel perfectly located in the center of Arles on a quiet street. The architecture of the property and suites are very beautifully designed, tastefully mixing its classic eighteenth century bones and high ceilings with a soft, modern touch. Unfortunately, we had a difficult time actually confirming our reservation with the staff and were a bit disappointed by the spa services and general amenities that are normally associated with a 5-star property, but the private retreat aspect and décor are divine.
The garden, terrace and heated pool are delightful offering a picturesque place to cool off and relax. Or, simply enjoy the charming setting for a private breakfast or lunch during your stay.
Suites from 245 – 425 euros; 4 rue de la monnaie, 13200 Arles. Tel. +33 4 90 52 51 40
Hôtel du Cloître: This is a charming, small boutique hotel with modern touches just near the arena and antique theater featuring its own market-fresh restaurant, L’Ouvre Boite, set in a lovely side street courtyard in the warm summer months. A great value option and dining during warm summer nights under the twinkling lights of the bistro is perfectly charming.
L’hôtel d’Arlatan: Currently closed for a complete renovation and expansion, but look to stay at this Hotel Particulier as they re-open this autumn (2018). This Hotel Particulier is being expanded to several renovating buildings located in in the historic area of Arles and looks very promising.
Where to Shop – Artisanal & Boutiques
While you’re in the city, here are a few of our personal favorite boutiques, artisans, ateliers and local concept shops to visit.
Stop into Atelier Sophie Lassagne (12 Rue de la Liberté) to purchase one of her beautiful matte ceramic vases (picture above left), or sign-up for one of her hands-on classes or workshops to experience the artists life in Arles, if even for a few hours.
Visit the workshop and atelier of Marie Hélène Desort, Le Métier d’Art (6,rue Docteur Fanton), to discover her handwoven wool creations. Marie-Hélène weaves her pieces on a large antique loom and creates her own original, colorful range of clothing and accessories made from natural materials. All creations are unique pieces. Also, I discovered some beautiful wool scarves from another textile artist, Cécile Tabet, also present in the boutique, who fashions felt for her creations from the Cévennes into beautiful, dyed organic colors and forms.
Be sure to visit Fabienne Brando at the Arlesienne Perfumer (26 rue de la liberté), who has exquisite taste and creates her own niche line of perfumes. The fragrances are unique and fantastically Arles, presented in gorgeous artistic packaging. Bring home her latest home fragrance release, A Cloud of Flamingos as a wonderful olfactive souvenir of your trip.
Stop in to Dou Bochi (16 rue Réattu) for a mix of global and locally created artisanal objects chosen by founders, Eric Bergère et Antoine Rambourg. The boutique carries Eric’s private label clothing line produced in high quality natural, fabrics and has worked for such luxury fashion houses as, Lanvin and Inès de la Fressange.
Moustique Arles (2 rue Jouvène) is a lovely concept store where we found this fun, Arles tray (pictured above left) and offers an excellent selection of housewares, artisanal pieces, jewelry and gift items.
We hope you enjoyed our well-researched selections and you may just need more than 36-hours to visit. Let us know what your favorite places are below!
On-location photography and article by: Tarik Koivisto, Founder & Creative Director, Luxe Provence. Special thanks to my travel team: Vanessa and Laura.
#travelguide #36hoursinarles #luxeprovence #artisansofprovence
Start out early on Friday morning with a visit to the Eygalières market. Here you’ll find gorgeous produce (and a scarf or dress in colors to match), plump roasted chickens, aromatic herbs, colorful baskets and lots of families out doing their shopping. Local vignerons are often at the market, increasing one’s chances of getting an inside conversation with a local winemaker. Gather picnic essentials: cheese, a couple of baguettes, a chicken and some tomatoes. These can be eaten on a sunny stone wall, or under a tree along the summit, where château ruins offer a view of the Alpilles. After lunch, pace the afternoon around time at these neighboring wine estates.
The name means Domaine of the Long Valley, signifying the estate’s location on the ancient Roman roadway connecting Rome and Spain. Enjoy a tasting of the domaine’s red, white and rosé wines as well as the AOC olive oils, for sale on premises.
We wanted to take each piece home and her layered blooming place settings are to die for. The thinness she achieves in her small plates and platters, which remain strong and durable, are really quite incredible. Her
